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L'Écu VaudoisL'Écu Vaudois

Takeaway

Discover our culinary excellence to take away

Take a piece of our culinary excellence home with our takeaway dishes, prepared with passion and craftsmanship.

Our takeaway menu

Aubergine parmigiana

CHF21

San Daniele cured ham & Burratina d’Andria DOP

CHF29

Penne alla vodka

CHF28

Cream, homemade tomato sauce, flambéed bacon and parsley.

Salmon steak à la plancha

CHF38

Citrus sauce, roasted potatoes and vegetables (Scotland / Norway).

Sea bass fillet

CHF42

Fennel cream and sun-dried tomatoes, mashed potatoes and vegetables (Greece).

Coquelet with wholegrain mustard

CHF38

Oven-baked potatoes and vegetables (Switzerland).

Homemade tiramisù

CHF12

Pickup hours

Monday: closed Tuesday: 7pm – 9.30pm Wednesday – Saturday: 12pm – 2pm · 7pm – 9.30pm Sunday: 12pm – 1.45pm

Order

Call or write to us to place your order. We will arrange your pickup time.

+41 (0) 22 366 49 75email protégée

Prices in Swiss francs, service and 2.6% VAT included.

Takeaway — Italian food in Begnins · L'Écu Vaudois